Tuesday, May 20, 2014

Grandpa's Famous Sayings

Who died and left you boss?
George Engel                                                                   
 
 
On my dad's birthday, I think it's only appropriate to post one of his famous sayings.  When we thought we knew everything, we were acting too bossy, we were disagreeable, or we put ourselves above someone else, my dad would always say "Who died and left you boss?"
 
A man of much wisdom, he taught us so much, including how to humble ourselves. He touched so many lives, always taking in someone who was less fortunate or needed a helping hand, yet keeping his family the center of his life.
 
Laughter was common in our house.  He loved to tease us all endlessly, while, at the same time, guiding us with a firm hand.  When his hand hit the table, everyone was quiet!  Even then, we were allowed to question so we understood, and we were never put down.  He knew how to correct a bad behavior without saying an unkind word.
 
From him, I learned to be compassionate and nurturing.  Someone always needs a helping hand or a kind word at some time in their life.  People respond more to kind words then put downs.  I believe this is where I got "There's a nice way to say everything, and a way to say everything nice", but I don't remember him saying this exact quote.
 
For his grandchildren - a little background.  Grandpa grew up in a family that helped other family members during the Great Depression, teaching him to be giving.  He had a tough father, so he learned to be the opposite, a very caring father.
 
I miss you, dad, and try to live my life by the example you set.  Happy Birthday!
 
Easy Recipe

This salad was a common dish in my childhood home.  It's especially good with any roast (so you can dip your meat in it).

Dad's Favorite Salad

Head of Lettuce - cored and chopped into bite size pieces
Mayonnaise
Sour Cream
A little Milk
Garlic and Onion Salt

Add mayonnaise and sour cream - as much as you would add for dressing.  Add a little milk to thin out the mayonnaise and sour cream mixture.  Season with garlic and onion salt to taste.  Toss with lettuce.  Sooo good!

Love you,
Aunt Janet

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